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Blackened Salmon Burgers With Mango-Jalapeno Salsa For the Salmon Burgers:500 g salmon (cut into pieces and processed until ground)1/2 cup Panko breadcrumbs2 Tablespoons parmesan cheese (grated)2 Tablespoons olive…

Rockmelon With Fried Camembert, Parma Ham, Raspberry Reduction & Cranberry Vinaigrette Oil for frying1/2 cups Flour2 eggs (beaten)1 cup bread crumbs200 g Camembert wheel (quartered and frozen for…

If you are like many of us, and over indulged a little during the festive period, then you’ll love this ‘light option’ that is still super filling! It’s…

We all love Mango and you’ll we think the fruit in our produce department is some of the best you will find – Perfect for this recipe which…

Sweet Potato and Apple Latkes with Tahini Lemon Drizzle 1 large sweet potato (peeled)1 apple (peeled and quartered)1/2 onion (diced)1 tsp salt1 tbsp arrowroot powder2 tbsp spelt flour1…