Budd’s Grass Fed Eye Fillet, smashed potatoes, grilled broccolini w Roasted Mushroom Reduction & Chimichurri Sauce 2 x Budd’s Grass …
Pulled Pork Sliders w. Crackling & All The Trimmings 1.5 kg approx Gooralie Free Range Pork Whole Scotch Fillet (rind on) Butch …
Scotch Fillet With A Warm Spiced Winter Salad 4 200 g max. Scotch Fillet steaks 30 ml extra virgin olive oil 2 tsp fennel seeds 2 tsp groun …
Slow Roasted Tasmanian Brined Lamb Shoulder w. Minted Salsa Verde & Lamb Gravy Brine 300 g salt 200 g sugar 1 tsp black pepper 8 juniper …
Lamb Shanks W. Red Wine Sauce & Gremolata 3 tablespoons vegetable oil 4 lamb shanks (around 2kg) 1 large brown onion 2 celery sta …
Massaman Curry W. Bass Straight Beef Chuck Massman Paste 1 red onion chopped 3 long red chillies chopped 2 tsp ground coriander 2 tsp …
These beef cheeks are so easy to make – All the work is done by braising them and from there put your feet up and relax, then toward t …
Gooralie Pork Free Range Ribs w. Appleslaw & BBQ Sauce The weekend’s here and it’s time for little low and sl …
Lime and Chilli Roasted Pork Shoulder 10 cloves garlic 2 shallots (sliced (white and green parts)) 2 tablespoons coriander seeds 1 large g …
BBQ spiced butterflied leg of lamb For the lamb 1 x 2kg butterflied leg of lamb 1 x 170g Greek yogurt (to serve) For the marinade 50 g …
Lamb rump steaks with Chinese-style salad 600 g lamb rump steak trimmed Marinade 2 cloves garlic (finely chopped) 2 tsp canola oil 1 tsp sug …
THE ULTIMATE RUMP STEAK SANDWICH 500 g rump steak 1 in large red onion (cuthalf and sliced) 2 tbsp olive oil 1/2 cup beetroot relish Ciabat …
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