Description
Our Free Range Crumbed Lamb Cutlets combine premium Tasmanian lamb with the irresistible crunch of authentic panko breadcrumbs.
Prepared in-house using free range, grass fed Tasmanian lamb sourced from small-scale farms, each cutlet is carefully hand-crumbed to create a light, golden coating that perfectly complements the tender, naturally sweet lamb. The panko crumb delivers an extra-crispy finish while helping lock in moisture during cooking.
Whether pan fried, oven baked or air fried, these ready-to-cook cutlets make an easy, delicious meal for the whole family. Serve with salad, vegetables, chips or creamy mash for a classic favourite that’s full of flavour and prepared with care from paddock to plate.
Why Customers Love Them
- Free range, grass fed Tasmanian lamb
- Hand-crumbed in crunchy panko breadcrumbs
- Prepared in-house
- Tender, juicy and full of flavour
- Ready to cook
- Convenient 6 pack
Serving Suggestions
Serve with creamy mashed potato, seasonal vegetables, fresh garden salad, chips or minted yoghurt for a delicious family meal.
Cooking Instructions
Cook in a frying pan, oven or air fryer until the crumb is golden and crispy and the lamb is cooked through. Rest briefly before serving.
Perfect For
- Family dinners
- Quick weeknight meals
- Air fryer cooking
- Oven baking
- Entertaining
- Easy gourmet meals
