Description
When only the best will do, choose our premium Free Range Lamb Rack.
Carefully prepared from quality Australian free range lamb, this elegant cut is renowned for its tenderness, delicate flavour and beautiful presentation. Whether roasted whole with rosemary and garlic or cooked on the barbecue, a lamb rack delivers restaurant-quality results at home.
Perfect served medium with a golden herb crust or simply seasoned with salt, pepper and olive oil, it’s an impressive centrepiece that’s surprisingly easy to cook.
Why Customers Love It
- Premium free range Australian lamb
- Exceptionally tender and flavoursome
- Perfect for roasting or barbecuing
- Beautiful presentation
- Easy to carve
- Ideal for entertaining
Serving Suggestions
Serve with roasted potatoes, seasonal vegetables, minted peas, garlic butter, red wine jus or a fresh herb salsa verde.
Cooking Instructions
Season well and roast or barbecue over medium-high heat until cooked to your preferred doneness. Rest for 10 minutes before slicing between the ribs to serve.
Perfect For
- Dinner parties
- Family celebrations
- Sunday roasts
- Barbecues
- Special occasions
- Gourmet home cooking
