BBQ Brined Chicken Breast W. Lemon Garlic Green Beans 6 large chicken breastsFor the marinade:1/4 cup soy sauce1/4 cup balsamic vinegar (we used white balsamic)2 Tablespoons olive oil2…
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Oven Baked Kickin’ Chicken Wings 1 kg chicken wings2 tbs Vegetable oil1 tsp garlic powderSea salt flakesFreshly ground black pepper1/4 cup hot sauce (such as Frank’s)2 tbs honey4…
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ROAST PUMPKIN COCONUT CURRY 600 g kent pumpkin (cut into equal size cubes)2 tbsp canola oil1 tsp black mustard seeds1 small red onion (finely chopped)4 garlic cloves (finely…
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Roast Salmon and Broccoli with Chile-Caper Vinaigrette 1 bunch broccoli (cut into florets, about 750g.)4 tablespoons olive oil (divided)Sea salt flakes (freshly ground pepper)4 200 g skinless salmon…
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Cauliflower Bisque with Browned Butter Croutons 2 cups full cream milk2.5 cups vegetable stock1 small head cauliflower (separated into florets, about 450g)350 grams starchy potatoes (peeled and chopped)1…
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Stone Fruit & Raspberry Ricotta Cake 80 g unsalted butter (soft but not melting)180 g sugar (split 90/90)Zest from 1 lemon1/3 tsp ground cardamom500 g Ricotta cheese @…
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