EASY CARVE LAMB LEG – FREE RANGE -1.6KG

$27.99 per kg

All the flavour of a traditional lamb roast — made easier to carve and perfect for entertaining.

Our Tasmanian Free Range Easy Carve Lamb Leg is sourced from ethically farmed, grass-fed lamb raised on small-scale farms across Tasmania, where the focus is on natural pastures, open space, and gentle care. The result is beautifully tender meat with rich, full-bodied flavour — the hallmark of premium free-range lamb.

This special cut has the centre bone carefully removed, leaving the shank bone attached for presentation and flavour, while making carving effortless. It cooks evenly, slices beautifully, and looks spectacular as the hero of your festive table.

Easy to carve, full of flavour, and perfect for sharing with family and friends this Christmas.

Check out our roasting guide for a Bonelwss Lamb Leg Roast here.