$11.25

Made in-house from free range Australian pork, our Nitrate Free Short Cut Bacon is naturally cured using celery powder with no added nitrates. Gluten free and conveniently sliced into a 250g pack, it’s perfect for breakfasts, burgers and everyday cooking.

$37.99 per kg

 

Description

Enjoy real bacon, made the Budd’s way.

Our House Made Nitrate Free Short Cut Bacon is crafted in-house using quality free range Australian pork and naturally cured with celery powder instead of added nitrates. The result is delicious bacon with the rich, smoky flavour you love—just naturally cured.

Conveniently sliced into a 250g pack, it’s perfect for weekend breakfasts, burgers, sandwiches, pasta dishes or adding incredible flavour to your favourite recipes. Gluten free and made with quality ingredients, it’s a fridge staple you’ll keep coming back for.

Ingredients:
Free Range Pork, Salt, Dextrose, Emulsifier (451), Antioxidant, Spice Extract, Celery Powder.

Storage:
Refrigerate and consume within 7 days of opening.


Why Customers Love It

  • Made in-house by Budd’s Butchers
  • Free range Australian pork
  • No added nitrates
  • Naturally cured using celery powder
  • Gluten free
  • Conveniently sliced and ready to cook

Serving Suggestions

Perfect for cooked breakfasts, bacon and egg rolls, burgers, pasta dishes, carbonara, salads, quiches and homemade pizzas.


Cooking Instructions

Cook in a frying pan, on the barbecue or under the grill over medium heat until golden and cooked to your preferred crispness.


Perfect For

  • Cooked breakfasts
  • Bacon and egg rolls
  • Burgers
  • Pasta dishes
  • Salads
  • Everyday cooking
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