Description
Bring authentic Spanish-inspired flavour to your table with our House Made Spanish Chorizo.
Produced in-house at our Budd’s Butchers production facility just minutes from our Coolum Beach store, each chorizo is made using quality Australian pork and a carefully balanced blend of traditional spices, delivering a rich, smoky flavour with just the right amount of warmth.
They’re incredibly versatile—slice and serve on a grazing board, add to pasta, paella or pizzas, or grill and enjoy as part of a hearty breakfast or barbecue. Sold as a convenient 2-pack, they’re a delicious staple to keep on hand for easy meals and entertaining.
Why Customers Love Them
- Made fresh in-house by Budd’s Butchers
- Made with quality Australian pork
- Traditional Spanish-style seasoning
- Rich, smoky flavour
- Versatile for cooking or entertaining
- Convenient 2-pack
Serving Suggestions
Slice into pasta, paella or risotto, add to pizzas, serve on antipasto platters, grill on the barbecue or enjoy as part of a cooked breakfast.
Cooking Instructions
Cook thoroughly before serving. Pan fry, grill or barbecue over medium heat until browned and cooked through.
Perfect For
- Pasta dishes
- Paella
- Pizzas
- Grazing boards
- Barbecues
- Cooked breakfasts
