Description
Our Free Range Pork Cutlets are prepared from premium Gooralie Free Range Pork, renowned for exceptional flavour, tenderness and high animal welfare standards.
Cut with the bone in for extra flavour and presentation, pork cutlets are naturally juicy and tender, making them a favourite for everything from quick weeknight dinners to weekend barbecues. Their generous eye of meat and protective fat layer help deliver outstanding results whether cooked in the pan, on the grill or over the barbecue.
Simply season with salt and pepper or pair with your favourite herbs, marinades or glazes for an easy, restaurant-quality meal at home.
Why Customers Love Them
✔ Premium Gooralie Free Range Pork
✔ Bone-in for extra flavour
✔ Naturally tender and juicy
✔ Perfect for pan frying, grilling or BBQ
✔ Quick and easy to cook
✔ Great for family meals and entertaining
Serving Suggestions
Serve with creamy mash, roasted vegetables, seasonal salads or grilled greens. They’re also delicious with apple sauce, mustard, garlic butter or a smoky BBQ glaze.
Cooking Instructions
For juicy, tender pork cutlets, try our simple 6-2-2 method.
Cook over medium heat for 6 minutes on the first side, turn and cook for a further 2 minutes, then remove from the heat and rest for 2 minutes before serving.
Always ensure the pork is cooked through before serving.
Looking for recipe inspo? Check out our recipe for Asian Style Gooralie Free Range Pork Cutlets W. Appleslaw here.
Perfect For
Family dinners, barbecues, entertaining, quick weeknight meals and classic pork dishes.
