$18.00

Our Beef Cottage Pie is a classic midweek meal that’s ready to go straight into the oven. Made with minced beef cooked with vegetables in a rich savoury sauce and topped with creamy mashed potato, it’s a hearty and comforting dish the whole family will enjoy.

Simply bake and serve with your favourite greens for an easy and satisfying dinner.

Serves 3–4 people.

Cooking Instructions

Preheat oven to 180°C.

Place the cottage pie in the oven and cook for approximately 45 minutes or until heated through and the top is golden.

Serving Suggestion

Serve with steamed greens, peas or a simple salad for a complete and comforting family meal.

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