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Ingredients: 1 medium cauliflower, cut into florets 1 tbsp butter 1 tbsp plain flour 1½ cups full-cream milk ½ cup grated vintage cheddar ¼ cup grated parmesan ½…

Ingredients: 500 g green beans, trimmed 50 g butter 1 small garlic clove, finely chopped Zest of 1 lemon ¼ cup flaked almonds, toasted Sea salt to taste…

Serves 6–8 Ingredients: 1 kg baby carrots or Dutch carrots, trimmed and peeled 2 tbsp Australian honey 2 tbsp butter (or beef tallow for extra richness) 3–4 sprigs…

Ingredients 150–200 g potatoes per person (Sebago or Royal Blue are perfect for that crisp-fluffy combo) 500 ml Diamantina Grass Fed Organic Beef Tallow (enough for 6–8 serves)…