$39.10

$65 per kg

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These crumbed lamb cutlets are made using free range, grass fed Tasmanian lamb sourced from small-scale farms, then hand-crumbed in a light, crunchy panko crumb for the perfect balance of tenderness and texture.

The mild, sweet flavour of the lamb pairs beautifully with the crisp panko coating, locking in moisture and delivering a golden, crunchy finish every time. Ideal for pan-frying or baking, they’re a favourite for easy dinners, family meals or casual entertaining.

Prepared in-house using quality ingredients and premium lamb, these crumbed cutlets offer comfort, flavour and consistency — a classic done properly, using lamb raised with care from paddock to plate.

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Additional information

Weight

500g, 1kg, 1.5kg, 2kg

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