TRADITIONAL ENGLISH PORK PIE – WENSLEYS

Wensley’s Pork Pies are a traditional favourite, made with coarse seasoned pork encased in rich hot water pastry and finished with a classic pork jelly. Full of flavour and beautifully balanced, they are a great option for a quick snack or a hearty lunch.

Perfect as part of a traditional ploughman’s lunch with cheese, pickles and fresh bread, or simply enjoyed on their own.

Best served cold or at room temperature.

Serving Suggestions

Serve sliced with cheddar, pickled onions and crusty bread for a classic ploughman’s lunch. They also make a great addition to picnic baskets, grazing boards or simple lunch plates.