Description
Heat gently in a pan or pot for approx 15-20 minutes or until the chicken is cooked through. Add coconut cream and simmer for a further 10 minutes. Serve with a side of steamed rice and poppadoms.
$29.99 /kg
GLUTEN FREE
Our Butter Chicken Curry is made with Free range diced chicken breast, onion and capsicum. A great quick mid week meal for the family.
Heat gently in a pan or pot for approx 15-20 minutes or until the chicken is cooked through. Add coconut cream and simmer for a further 10 minutes. Serve with a side of steamed rice and poppadoms.
| Weight | 1 kg |
|---|---|
| Weight | 500g, 1kg, 1.5kg, 2kg |